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Fabricante:
(Categoría: 701)
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Description Item # 9354 - CHOCOLATE DEPOSITOR Manufactured by AWEMA Model UDM-202 Year 2003 Single Hopper, never used for one shot depositing Came out of production in early 2026, all complete and in working order Capacity at up to 75 strokes per minute, up to 40 moulds per minute Previously used for mould size 650 x 650mms The nozzle /depositing is included; there are 3 sets of depositing plates Two of them are the same and were used for the chocolate drops The other set was never really used; it was only used for a test run with batons Previously produced 576 chocolate drops, each piston produced 4 drops There are 144 pistons in total, with 72 pistons on each side 380v, 50hz
Description Item # 9355 - COMPLETE CANDY FACTORY 2000 m² facility (two 1000 m² buildings) The sale includes trademarks, patents, formulations, existing stock, and customer base. Also available are the buildings if a buyer is interested in taking over the complete factory operation. The plant has four production lines: One line can produce 1000 kg/hour of candy, One line 800 kg/hour of Ball Lollipops, One line 300 kg/hour of Flat Lollipops (6g pieces), One line 400 kg/hour of 13g pieces. The machines have been regularly maintained and serviced since their purchase. Available from May 2027 The sale is for the complete plant only; individual units or blocks are not available for purchase. KITCHEN Installation including ATTSU Cookers (year 2000), CONFITECH Cooker (year 2012), RUFFINATI ME70 Mixer (2005), CONFITECH ME70 Mixer (2018), CONFITECH IM70 Kneader (2018) LOLLIPOP FORMING AND WRAPPI ...
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Description Item # 9356 - (2) CHOCOLATE TEMPERERS Manufactured by SELMI Model PLUS EX. Year 2017. 24kg tank capacity (90kg/hour) 400 V three phase 50 Hz, Each with vibration table Also available One Injection/Depositor head Also available One R200 enrobing belt, year 2017, serial number 1528, 240v, 50hz, 1phase
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Description Item # 9371 - VERTICAL PLANETARY MIXER Manufactured by TONELLI Model M800 Year 2006 415Volts, 50Hz 800Kgs Mixer Comes with Two(2) Bowls Comes with ingredient handling batching hoppers for flour & sugar, Valves & flow meters for water, oil, egg or other ingredients Mixer control panel has integrated batching control, recipe control, fully programmable controlling mixing from start to finish Also with TONELLI Lifter 800litres Bowl Lift System with control panel Model EOV800 Year 2006 415Volts, 50Hz Currently set for 6metres high dough lift, can be adjusted
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Description Item # 9357 - BEAN TO BAR CHOCOLATE LINE Manufactured by SELMI Year 2021 Including : ROASTER 106, 6Kgs capacity, 3Phase, 380Volts, 50hz WINNOWER, Single Phase, 220Volts, 50Hz GRINDER PLUS, 15Kgs Vat capacity MICRON BALL MILL, 3Phase, 400Volts, 50Hz VIBRO SIEVE, Single Phase, 220Volts, 50Hz CONCHA 60, Single Phase, 220Volts, 50Hz
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Description Item # 9372 - ONE SHOT CHOCOLATE MOULDING LINE Manufactured by MAZZETTI RENATO (Italy) Model Micro FX425 OS Year 2013 Still all set up on the factory floor, in production until end October 2026 The line consists of: One-Shot depositing head capable of producing solid chocolate bars, including bars with 2–4 mm solid inclusions at a ratio of 7–8%, as well as pralines and cream-filled chocolate bars A solid-ingredient dosing unit equipped with a vibration system and vacuum feeding A vibration section A cooling tower A mould-twisting section for product demoulding A mould-return and heating system, followed by the restart of the depositing process. The line operates with 250 moulds measuring 405 × 205 mm. Available mould plates: Plain chocolate bars or chocolate bars with inclusions – 90 g; Plain chocolate bars or chocolate bars with inclusions – 25 g; One-Shot chocolate ...
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Description Item # 9373 - ONE SHOT DEPOSITOR Manufactured by AWEMA Model MINI-101 Year 1998 415Volts, 50Hz Capacity up to 150Kgs per hour Large depositing range with up to 80mms piston stroke Maximum piston diameter 25mms The machine powers on but the computer battery has stopped working so it won't store any preset programs (this battery can be replaced) All moving parts still work, but the machine needs servicing, the machine includes 2 dosing plates
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Description Item # 9359 - CHOCOLATE TEMPERING MACHINE Manufactured by SOLLICH Model TFD-150 tempering capacity 120kg/hr tank capacity 26kg Year 2008 400Volts, 50Hz, 4.5kVA Sieve screen with vibration motor
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Description Item # 9360 - CHOCOLATE TEMPERING MACHINE Manufactured by SOLLICH Model TFD-200 Throughput Capacity: ≈ 180 to 200 kg/h depending on the chocolate recipe and properties. Integrated Tank Capacity: 30 kg. Year 1997 400Volts, 50Hz, 4.5kVA
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Description Item # 9361 - CHOCOLATE TEMPERING MACHINE Manufactured by SOLLICH Model TFP-300 nominal capacity 250/300kg/hr Year 2005 400Volts, 50Hz, 7kVA
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Description Item # 9368 - TABLE-TOP FUDGE / CARAMEL COOKER Manufactured by SAVAGE Model Firemixer 14 : 2410-81 electric table top machine for fudge and caramel with mixer, plc touchscreen control Capacity Up to 40 lb / 18.1 kg / 5 gallons at brim capacity / 18 quarts batches Year 2016 230 volt, 50hz, 1 phase, 16 amp
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Description Item # 9362 - CHOCOLATE NEAPOLITAN WRAPPER Manufactured by SAPAL Model BN-e With ROBATECH Concept Hot Glue Unit Up to 200 wraps per minute, depending on product size & feeding
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Description Item # 9363 - CLUSTER FORMER / CEREAL BAR FORMER Compact system for shaping cereal mixes in any shape. The moulding system designed for processing and moulding cereal masses Not only rectangular products can be formed, but e.g. domes, triangles, bars etc. Manufactured by WOLF Spezialmaschinen Model: WCF 200 200mm working width Working capacity depends on the weight of the product. It can be 50 kg per hour. Year of manufacture 10/2023 3 formers. 1 is with 5 buttons, 1 is with 6 buttons in a row, 1 is for bars 2 in a row. 400V/230 V/ 50 HZ
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Description Item # 9364 - CHOCOLATE TEMPERER Manufactured by SOLLICH Model SollTemper Turbo MSV-1000 A3 Year 1994 up to 1000Kgs per hour
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Description Item # 9369 - COCOA BUTTER PRESS FILTER HOLDING PLATE Manufactured by GSR (Italy) Vertical Press for the filter holding plate mounting Model PMT Year 2013 1.1kW, 400Volts, 50Hz The press for the filter holding plate mounting series PMT has been designed to ensure an easy, fast and correct assembly of the filter cloths on the filter-holding plates, essential condition to guarantee a longer life of the filter cloths. This specific equipment ensures the centering of the filter cloths with respect to the plate, a proper positioning of the cloth as well as the insertion of the Teflon cord to be pressed in the seat, through an hydraulic group, for a perfect fastening of the cloths on the plate with an even tension. The double push button station with simultaneous activation system ensures a safe use in compliance with the most restrictive safety rules
Description Item # 9340 - VACUUM COOKER Manufactured by TER BRAAK Model TBT-100V Year 1995 3 x 220Volts, 50Hz, 15kVA Used for caramel/toffee capacity around 250-400Kgs per hour With Vacuum Pump With Control Panel
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Description Item # 7316 – CANDY SINGLE TWIST WRAPPER Used to wrap filled bonbons Manufactured by THEEGARTEN PACTEC Model ELS Single twist top. Circa 400 per minute
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Description Item # 7317 – CHOCOLATE WRAPPING MACHINE Manufactured by OTTO HANSEL Model SPEEDY 7216 up to 300 per minute, depending on size, feeding, etc. Can do maximum size 80 x 40 x 20mms and minimum size 30 x 16 x 4mms. Foil inner with paper band outer. Foil is from reel, Paper is from reel With cold glue pot Previously used to wrap Neapolitan square piece 35 x 35 x 5,8 mm (FORMAT PARTS WILL ONLY BE INCLUDED IF SOLD OUTSIDE EUROPE) with Aligner/Infeed for single row feeding of products
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Description Item # 7526 – DOUBLE TWIST WRAPPER for comfit pieces, chocolate creams and sweets with solid or soft filling Manufactured by NAGEMA Model EU7 up to 300 pieces per minute, With appropriate parts would be suitable for product sizes 20 to 60mms long x 13 to 27mms wide x 8 to 20mms high,
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Description Item # 8085 – MINI CONBAR FORMING ROLLERS Manufactured by SOLLICH Mini-Conbar Forming Rollers, Year 2014, in excellent like new working condition, very little use. Including Paper Reel Feeder, 1st Roller is 280mms wide x 320mms diameter, 2nd Roller is 320mms wide x 480mms diameter. Also includes a SOLLICH FKL-S 15 Chiller Unit, Year 2014, supplying cold water to the drums for cooling.
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Description Item # 8317 - COOLING MACHINE FOR FRESH PASTA (currently being used for cooling confectionery/candy) Manufactured by ITALPAST Model RF700-36-5A 400Volts, 50Hz This is a multi-tiered cooler, including product infeed conveyor. RF Models are rated at up to 1000Kgs per hour of pasta product (ravioli / cappelletti etc) for lowering the temperature at the core of the product after pasteurization and drying phase and before packaging this is a 5-Tier Cooler, 700mms wide conveyors, each conveyor can be independently controlled, the unit will cool down to 0 Degrees, and also has an automatic belt washing system.
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Description Item #8386 – POT FILLER & SEALER Preformed two section pot with chocolate spread in one half, long conveyor for operator to manually insert surprise toy in the other half of the pot to tray sealer Manufactured by MONDINI With Tray pot denester, filling depositor Model C/T. 400Volts, 3Phase, 50Hz. Filling small 22gramme plastic pots with chocolate cream/spread long conveyor for manual placing a surprise toy included in the pack To Mondini tray sealer.
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Description Item #8475 – DOUBLE TWIST WRAPPER for comfit pieces, chocolate creams and sweets with solid or soft filling Manufactured by NAGEMA Model EU7, nominal Speeds 180 to 380 per minute are possible depending on product and wrapping materials etc. Also with NAGEMA MG2 Aligner/Feeder Currently set up for a piece size approx. 10mms diameter x 50mms long. With appropriate parts would be suitable for product sizes 20 to 60mms long x 13 to 27mms wide x 8 to 20mms high,
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Description Item #8483 – POUCH FILLING MACHINE FOR DRINKS Manufactured by GUALAPACK Model CHP30, Filling & Capping Machine, currently used for sports drinks, including TECHNO VIBRAZIONI Cap Feeder, Model VD5N, Empty preformed pouches on racks are placed on machine, then they are filled on a rotating board which also caps them. capacity up to around 30 per minute, currently running on 74mms wide x 181mms high (plus cap) pouches.
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Description Item #8496 – CHOCOLATE BAR WRAPPER Manufactured by SAPAL Model BB, Foil Fed From reel, Label fed From Stack Each with Glue Unit, each with operating manual & electrical drawings set up to do 100gramme bars, measuring 157 x 78 x 8mms high
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Description Item # 8568 – BAR FORMING MACHINE suitable for bars and centres such as caramel, fruit based, nougat, fudge, creams, marzipan, coconut, health bars, biscuits etc Manufactured by NID (Australia) Model BARFORMER Variable speed drive. The machine is currently set up for a 10 lanes x 25mm trapezoid shape strips/ropes Inlet unions, with overflow, for external hot or cold water are provided on the former and sheeter rollers. 450mm Wide Belt Production capacity of approx 270 Bars/minute based on a bar size 80mm long and up to 30mm thick and width of 25mm Cut off Length of the bar is instantly adjustable and can easily be set according to customer requirements. The NID Former continuously moulds ropes by passing the confectionery mass through the profiled grooves in the forming roller. The formed ropes are gently guided onto the belt conveyor to be cut to length by the guillotine. ...
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Description Item #8647 – HARD CANDY STICKPACK WRAPPER Manufactured by ACMA GD Model GD-5000B, Set up for a Halls Soothers” square type product, with 10 per pack.
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Description Item #8716 – VIENNA CANDY FOLD WRAPPER Manufactured by NAGEMA Model EL-3, 380Volts, 50Hz. Set up for a product 38 x 16 x 11.5mms. nominal capacity depending on product and wrapping materials 200 to 500 per minute machine size range hard boiled sweets (requires other parts) length 20mm to 40mm; width 12mm to 25mm; thickness 8mm to 16mm
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Description Item #8718 – HARD CANDY DOUBLE TWIST WRAPPER Manufactured by NAGEMA Model EU-4, Set up for a product 21 x 16 x 12mms nominal capacity depending on product and wrapping materials from 300 to 500 per minute machine size range hard boiled sweets (requires other parts) length 20mm to 40mm; width 13mm to 25mm; thickness 8mm to 16mm 380Volts, 50hz.
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Description Item #8721 – FOIL WRAPPER FOR CHOCOLATE MINI EGGS Manufactured by FIMA Model Sweet Magic, Year 2021 Currently set up to do an 8gramme egg, measuring approx. 29mms long x 20mms wide With Product Rolling Device. nominal capacity at around 180 pieces per minute, with Product Infeed Hopper/Feeder into machine SIEMENS Simatic PLC Controls, 380Volt, 50Hz, 3Phase